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1 Ergebnisse
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Phenolic compounds, antioxidant capacity and bioaccessibili..:
Biluca, Fabíola Carina
;
de Gois, Jefferson Santos
;
Schulz, Mayara
...
Journal of Food Composition and Analysis. 63 (2017) - p. 89-97 , 2017
Link:
https://doi.org/10.1016/j.jfca.2017.07.039
RT Journal T1
Phenolic compounds, antioxidant capacity and bioaccessibility of minerals of stingless bee honey (Meliponinae)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfca.2017.07.039&Exemplar=1&LAN=DE A1 Biluca, Fabíola Carina A1 de Gois, Jefferson Santos A1 Schulz, Mayara A1 Braghini, Francieli A1 Gonzaga, Luciano Valdemiro A1 Maltez, Heloisa França A1 Rodrigues, Eliseu A1 Vitali, Luciano A1 Micke, Gustavo Amadeu A1 Borges, Daniel L.G. A1 Costa, Ana Carolina Oliveira A1 Fett, Roseane PB Elsevier BV YR 2017 SN 0889-1575 JF Journal of Food Composition and Analysis VO 63 SP 89 OP 97 LK http://dx.doi.org/https://doi.org/10.1016/j.jfca.2017.07.039 DO https://doi.org/10.1016/j.jfca.2017.07.039 SF ELIB - SuUB Bremen
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