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1 Ergebnisse
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Effect of boiling and grilling on some heavy metal residues..:
Abd-Elghany, Samir Mohammed
;
Zaher, Hanan Ahmed
;
Elgazzar, Mohammed Mohammed
.
Journal of Food Composition and Analysis. 93 (2020) - p. 103606 , 2020
Link:
https://doi.org/10.1016/j.jfca.2020.103606
RT Journal T1
Effect of boiling and grilling on some heavy metal residues in crabs and shrimps from the Mediterranean Coast at Damietta region with their probabilistic health risk assessment
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfca.2020.103606&Exemplar=1&LAN=DE A1 Abd-Elghany, Samir Mohammed A1 Zaher, Hanan Ahmed A1 Elgazzar, Mohammed Mohammed A1 Sallam, Khalid Ibrahim PB Elsevier BV YR 2020 SN 0889-1575 JF Journal of Food Composition and Analysis VO 93 SP 103606 LK http://dx.doi.org/https://doi.org/10.1016/j.jfca.2020.103606 DO https://doi.org/10.1016/j.jfca.2020.103606 SF ELIB - SuUB Bremen
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