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1 Ergebnisse
1
Effect of solvent extraction on the key aroma components of..:
Wu, Qihao
;
Jiang, Wei
;
Yang, Jianyun
...
Journal of Food Composition and Analysis. 123 (2023) - p. 105613 , 2023
Link:
https://doi.org/10.1016/j.jfca.2023.105613
RT Journal T1 <Title>Effect of solvent extraction on the key aroma components of Tamarindus indica L. pulp</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfca.2023.105613&Exemplar=1&LAN=DE A1 Wu, Qihao A1 Jiang, Wei A1 Yang, Jianyun A1 Si, Xiaoxi A1 Yi, Aoer A1 Wang, Mingjing A1 Zhao, Ying A1 Shan, Shaoyun A1 Zhang, Fengmei PB Elsevier BV YR 2023 SN 0889-1575 JF Journal of Food Composition and Analysis VO 123 SP 105613 LK http://dx.doi.org/https://doi.org/10.1016/j.jfca.2023.105613 DO https://doi.org/10.1016/j.jfca.2023.105613 SF ELIB - SuUB Bremen
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