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Assessment of the nutritional profiles and potentially toxi..:
Thanh, Channmuny
;
Mith, Hasika
;
Peng, Chanthol
...
Journal of Food Composition and Analysis. 133 (2024) - p. 106357 , 2024
Link:
https://doi.org/10.1016/j.jfca.2024.106357
RT Journal T1
Assessment of the nutritional profiles and potentially toxic elements of wild and farmed freshwater fish in Cambodia
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfca.2024.106357&Exemplar=1&LAN=DE A1 Thanh, Channmuny A1 Mith, Hasika A1 Peng, Chanthol A1 Servent, Adrien A1 Poss, Charlie A1 Laillou, Arnaud A1 Phal, Sophanith A1 Avallone, Sylvie PB Elsevier BV YR 2024 SN 0889-1575 JF Journal of Food Composition and Analysis VO 133 SP 106357 LK http://dx.doi.org/https://doi.org/10.1016/j.jfca.2024.106357 DO https://doi.org/10.1016/j.jfca.2024.106357 SF ELIB - SuUB Bremen
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