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1 Ergebnisse
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Bitterness and flavanone composition of 'Redson' fruit: A n..:
Salto, Leanne
;
Muniyandi, Kasipandi
;
Porat, Ron
...
Journal of Food Composition and Analysis. 133 (2024) - p. 106366 , 2024
Link:
https://doi.org/10.1016/j.jfca.2024.106366
RT Journal T1 <Title>Bitterness and flavanone composition of 'Redson' fruit: A new red-fleshed pomelo × grapefruit hybrid</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfca.2024.106366&Exemplar=1&LAN=DE A1 Salto, Leanne A1 Muniyandi, Kasipandi A1 Porat, Ron A1 Goldenberg, Livnat A1 Carmi, Nir A1 Maoz, Itay PB Elsevier BV YR 2024 SN 0889-1575 JF Journal of Food Composition and Analysis VO 133 SP 106366 LK http://dx.doi.org/https://doi.org/10.1016/j.jfca.2024.106366 DO https://doi.org/10.1016/j.jfca.2024.106366 SF ELIB - SuUB Bremen
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