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1 Ergebnisse
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Fabrication of snapper fish scales protein hydrolysate-calc..:
Lin, Yanlan
;
Cai, Xixi
;
Wu, Xiaoping
..
Journal of Functional Foods. 65 (2020) - p. 103717 , 2020
Link:
https://doi.org/10.1016/j.jff.2019.103717
RT Journal T1
Fabrication of snapper fish scales protein hydrolysate-calcium complex and the promotion in calcium cellular uptake
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jff.2019.103717&Exemplar=1&LAN=DE A1 Lin, Yanlan A1 Cai, Xixi A1 Wu, Xiaoping A1 Lin, Shengnan A1 Wang, Shaoyun PB Elsevier BV YR 2020 SN 1756-4646 JF Journal of Functional Foods VO 65 SP 103717 LK http://dx.doi.org/https://doi.org/10.1016/j.jff.2019.103717 DO https://doi.org/10.1016/j.jff.2019.103717 SF ELIB - SuUB Bremen
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