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1 Ergebnisse
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Upcycling of a by-product of the brewing production chain a..:
Sileoni, Valeria
;
Alfeo, Vincenzo
;
Bravi, Elisabetta
..
Journal of Functional Foods. 98 (2022) - p. 105292 , 2022
Link:
https://doi.org/10.1016/j.jff.2022.105292
RT Journal T1
Upcycling of a by-product of the brewing production chain as an ingredient in the formulation of functional shortbreads
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jff.2022.105292&Exemplar=1&LAN=DE A1 Sileoni, Valeria A1 Alfeo, Vincenzo A1 Bravi, Elisabetta A1 Belardi, Ilary A1 Marconi, Ombretta PB Elsevier BV YR 2022 SN 1756-4646 JF Journal of Functional Foods VO 98 SP 105292 LK http://dx.doi.org/https://doi.org/10.1016/j.jff.2022.105292 DO https://doi.org/10.1016/j.jff.2022.105292 SF ELIB - SuUB Bremen
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