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1 Ergebnisse
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A 'Mediterranean ice-cream': Sensory and nutritional aspect..:
Tagliamonte, Silvia
;
De Luca, Lucia
;
Donato, Antonietta
...
Journal of Functional Foods. 102 (2023) - p. 105470 , 2023
Link:
https://doi.org/10.1016/j.jff.2023.105470
RT Journal T1
A 'Mediterranean ice-cream': Sensory and nutritional aspects of replacing milk cream with extra virgin olive oil
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jff.2023.105470&Exemplar=1&LAN=DE A1 Tagliamonte, Silvia A1 De Luca, Lucia A1 Donato, Antonietta A1 Paduano, Antonello A1 Balivo, Andrea A1 Genovese, Alessandro A1 Romano, Raffaele A1 Vitaglione, Paola A1 Sacchi, Raffaele PB Elsevier BV YR 2023 SN 1756-4646 JF Journal of Functional Foods VO 102 SP 105470 LK http://dx.doi.org/https://doi.org/10.1016/j.jff.2023.105470 DO https://doi.org/10.1016/j.jff.2023.105470 SF ELIB - SuUB Bremen
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