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1 Ergebnisse
1
Heating and megasonic interventions for improvement of aque..:
Li, Xianglan
;
Martínez-Padilla, Laura Patricia
;
Xu, Xin-Qing
..
Journal of Food Engineering. 222 (2018) - p. 93-99 , 2018
Link:
https://doi.org/10.1016/j.jfoodeng.2017.11.010
RT Journal T1
Heating and megasonic interventions for improvement of aqueous-based oil extraction from fresh and cold stored coconut meat
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfoodeng.2017.11.010&Exemplar=1&LAN=DE A1 Li, Xianglan A1 Martínez-Padilla, Laura Patricia A1 Xu, Xin-Qing A1 Zisu, Bogdan A1 Juliano, Pablo PB Elsevier BV YR 2018 SN 0260-8774 JF Journal of Food Engineering VO 222 SP 93 OP 99 LK http://dx.doi.org/https://doi.org/10.1016/j.jfoodeng.2017.11.010 DO https://doi.org/10.1016/j.jfoodeng.2017.11.010 SF ELIB - SuUB Bremen
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