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1 Ergebnisse
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Model-based design and validation of food texture of 3D pri..:
Vancauwenberghe, Valérie
;
Delele, Mulugeta Admasu
;
Vanbiervliet, Jeroen
...
Journal of Food Engineering. 231 (2018) - p. 72-82 , 2018
Link:
https://doi.org/10.1016/j.jfoodeng.2018.03.010
RT Journal T1
Model-based design and validation of food texture of 3D printed pectin-based food simulants
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfoodeng.2018.03.010&Exemplar=1&LAN=DE A1 Vancauwenberghe, Valérie A1 Delele, Mulugeta Admasu A1 Vanbiervliet, Jeroen A1 Aregawi, Wondwosen A1 Verboven, Pieter A1 Lammertyn, Jeroen A1 Nicolaï, Bart PB Elsevier BV YR 2018 SN 0260-8774 JF Journal of Food Engineering VO 231 SP 72 OP 82 LK http://dx.doi.org/https://doi.org/10.1016/j.jfoodeng.2018.03.010 DO https://doi.org/10.1016/j.jfoodeng.2018.03.010 SF ELIB - SuUB Bremen
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