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1 Ergebnisse
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Wettability of gelatin-based films: The effects of hydrophi..:
Pulla-Huillca, Palmer Vicente
;
Gomes, Andresa
;
Quinta Barbosa Bittante, Ana Mônica
..
Journal of Food Engineering. 297 (2021) - p. 110480 , 2021
Link:
https://doi.org/10.1016/j.jfoodeng.2021.110480
RT Journal T1
Wettability of gelatin-based films: The effects of hydrophilic or hydrophobic plasticizers and nanoparticle loads
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfoodeng.2021.110480&Exemplar=1&LAN=DE A1 Pulla-Huillca, Palmer Vicente A1 Gomes, Andresa A1 Quinta Barbosa Bittante, Ana Mônica A1 Lourenço, Rodrigo Vinícius A1 Sobral, Paulo José do Amaral PB Elsevier BV YR 2021 SN 0260-8774 JF Journal of Food Engineering VO 297 SP 110480 LK http://dx.doi.org/https://doi.org/10.1016/j.jfoodeng.2021.110480 DO https://doi.org/10.1016/j.jfoodeng.2021.110480 SF ELIB - SuUB Bremen
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