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1 Ergebnisse
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Diffusion in oils versus their viscosity – Insight from Nuc..:
Kruk, Danuta
;
Masiewicz, Elzbieta
;
Budny, Jaroslaw
...
Journal of Food Engineering. 317 (2022) - p. 110848 , 2022
Link:
https://doi.org/10.1016/j.jfoodeng.2021.110848
RT Journal T1
Diffusion in oils versus their viscosity – Insight from Nuclear Magnetic Resonance relaxometry
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfoodeng.2021.110848&Exemplar=1&LAN=DE A1 Kruk, Danuta A1 Masiewicz, Elzbieta A1 Budny, Jaroslaw A1 Stankiewicz, Aleksandra A1 Lotarska, Sylwia A1 Oztop, Mecit A1 Wieczorek, Zbigniew PB Elsevier BV YR 2022 SN 0260-8774 JF Journal of Food Engineering VO 317 SP 110848 LK http://dx.doi.org/https://doi.org/10.1016/j.jfoodeng.2021.110848 DO https://doi.org/10.1016/j.jfoodeng.2021.110848 SF ELIB - SuUB Bremen
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