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1 Ergebnisse
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Emulsifier free fish gelatin based films with excellent ant..:
Song, Gaojie
;
Lin, Sheng
;
Wu, Yuesheng
...
Journal of Food Engineering. 343 (2023) - p. 111362 , 2023
Link:
https://doi.org/10.1016/j.jfoodeng.2022.111362
RT Journal T1
Emulsifier free fish gelatin based films with excellent antioxidative and antibacterial activity: Preparation, characterization and application in coating preservation of fish fillets
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jfoodeng.2022.111362&Exemplar=1&LAN=DE A1 Song, Gaojie A1 Lin, Sheng A1 Wu, Yuesheng A1 Shen, Jiaping A1 Wu, Jiulin A1 Zhu, Wenjin A1 Yu, Shuna A1 Li, Jianhua A1 Wang, Shaoyun PB Elsevier BV YR 2023 SN 0260-8774 JF Journal of Food Engineering VO 343 SP 111362 LK http://dx.doi.org/https://doi.org/10.1016/j.jfoodeng.2022.111362 DO https://doi.org/10.1016/j.jfoodeng.2022.111362 SF ELIB - SuUB Bremen
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