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1 Ergebnisse
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Identification of different degrees of processed ginger usi..:
Liu, Shuang
;
Dong, Hongjing
;
Zhang, Minmin
..
Journal of Pharmaceutical Analysis. 14 (2024) 1 - p. 149-151 , 2024
Link:
https://doi.org/10.1016/j.jpha.2023.10.005
RT Journal T1 <Title>Identification of different degrees of processed ginger using GC-IMS combined with machine learning</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.jpha.2023.10.005&Exemplar=1&LAN=DE A1 Liu, Shuang A1 Dong, Hongjing A1 Zhang, Minmin A1 Geng, Wei A1 Wang, Xiao PB Elsevier BV YR 2024 SN 2095-1779 JF Journal of Pharmaceutical Analysis VO 14 IS 1 SP 149 OP 151 LK http://dx.doi.org/https://doi.org/10.1016/j.jpha.2023.10.005 DO https://doi.org/10.1016/j.jpha.2023.10.005 SF ELIB - SuUB Bremen
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