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1 Ergebnisse
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Selective enrichment of symmetric monounsaturated triacylgl..:
Kang, K.K.
;
Kim, S.
;
Kim, I.H.
..
LWT - Food Science and Technology. 51 (2013) 1 - p. 242-252 , 2013
Link:
https://doi.org/10.1016/j.lwt.2012.08.009
RT Journal T1 <Title>Selective enrichment of symmetric monounsaturated triacylglycerols from palm stearin by double solvent fractionation</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2012.08.009&Exemplar=1&LAN=DE A1 Kang, K.K. A1 Kim, S. A1 Kim, I.H. A1 Lee, C. A1 Kim, B.H. PB Elsevier BV YR 2013 SN 0023-6438 JF LWT - Food Science and Technology VO 51 IS 1 SP 242 OP 252 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2012.08.009 DO https://doi.org/10.1016/j.lwt.2012.08.009 SF ELIB - SuUB Bremen
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