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1 Ergebnisse
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Potential application of four types of tropical fruits in l..:
Maldonado, Rafael Resende
;
Araújo, Lucas da Costa
;
Dariva, Letícia Caroline da Silva
...
LWT. 86 (2017) - p. 254-260 , 2017
Link:
https://doi.org/10.1016/j.lwt.2017.08.005
RT Journal T1
Potential application of four types of tropical fruits in lactic fermentation
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2017.08.005&Exemplar=1&LAN=DE A1 Maldonado, Rafael Resende A1 Araújo, Lucas da Costa A1 Dariva, Letícia Caroline da Silva A1 Rebac, Késsia Nazar A1 Pinto, Isadora Amalfi de Souza A1 Prado, João Pedro Rodrigues A1 Saeki, Juliana Kazumi A1 Silva, Thainara Santos A1 Takematsu, Emerson Kazuhiro A1 Tiene, Natália Vilela A1 Aguiar-Oliveira, Elizama A1 Buosi, Roberto Elias A1 Deziderio, Marcela Aparecida A1 Kamimura, Eliana Setsuko PB Elsevier BV YR 2017 SN 0023-6438 JF LWT VO 86 SP 254 OP 260 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2017.08.005 DO https://doi.org/10.1016/j.lwt.2017.08.005 SF ELIB - SuUB Bremen
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