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Insights into a century of breeding of durum wheat in Tunis..:
Boukid, Fatma
;
Vittadini, Elena
;
Prandi, Barbara
...
LWT. 97 (2018) - p. 743-751 , 2018
Link:
https://doi.org/10.1016/j.lwt.2018.08.014
RT Journal T1
Insights into a century of breeding of durum wheat in Tunisia: The properties of flours and starches isolated from landraces, old and modern genotypes
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2018.08.014&Exemplar=1&LAN=DE A1 Boukid, Fatma A1 Vittadini, Elena A1 Prandi, Barbara A1 Mattarozzi, Monica A1 Marchini, Mia A1 Sforza, Stefano A1 Sayar, Rhouma A1 Seo, Yong Weon A1 Yacoubi, Ines A1 Mejri, Mondher PB Elsevier BV YR 2018 SN 0023-6438 JF LWT VO 97 SP 743 OP 751 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2018.08.014 DO https://doi.org/10.1016/j.lwt.2018.08.014 SF ELIB - SuUB Bremen
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