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1 Ergebnisse
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Cocoa beans and derived products: Effect of processing on p..:
Abballe, Caroline
;
Gomes, Fernanda Moralez Leme
;
Lopes, Beatriz Dezembro
...
LWT. 135 (2021) - p. 110019 , 2021
Link:
https://doi.org/10.1016/j.lwt.2020.110019
RT Journal T1
Cocoa beans and derived products: Effect of processing on polycyclic aromatic hydrocarbons levels
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2020.110019&Exemplar=1&LAN=DE A1 Abballe, Caroline A1 Gomes, Fernanda Moralez Leme A1 Lopes, Beatriz Dezembro A1 de Oliveira, Ana Paula Ferreira A1 Berto, Maria Isabel A1 Efraim, Priscilla A1 Tfouni, Sílvia Amélia Verdiani PB Elsevier BV YR 2021 SN 0023-6438 JF LWT VO 135 SP 110019 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2020.110019 DO https://doi.org/10.1016/j.lwt.2020.110019 SF ELIB - SuUB Bremen
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