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1 Ergebnisse
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Preparation of camellia oil pickering emulsion stabilized b..:
Qin, Xinguang
;
Yu, Jingyi
;
Wang, Qi
...
LWT. 153 (2022) - p. 112515 , 2022
Link:
https://doi.org/10.1016/j.lwt.2021.112515
RT Journal T1
Preparation of camellia oil pickering emulsion stabilized by glycated whey protein isolate and chitooligosaccharide: Effect on interfacial behavior and emulsion stability
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2021.112515&Exemplar=1&LAN=DE A1 Qin, Xinguang A1 Yu, Jingyi A1 Wang, Qi A1 Zhang, Haizhi A1 Chen, Haiming A1 Hu, Zhongze A1 Lv, Qingyun A1 Liu, Gang PB Elsevier BV YR 2022 SN 0023-6438 JF LWT VO 153 SP 112515 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2021.112515 DO https://doi.org/10.1016/j.lwt.2021.112515 SF ELIB - SuUB Bremen
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