I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Changes and metabolic mechanisms of organic acids in the fe..:
Wang, Teng
;
An, Jiangshan
;
Bo, Nianguo
...
LWT. 203 (2024) - p. 116304 , 2024
Link:
https://doi.org/10.1016/j.lwt.2024.116304
RT Journal T1
Changes and metabolic mechanisms of organic acids in the fermentation of pu-erh tea
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2024.116304&Exemplar=1&LAN=DE A1 Wang, Teng A1 An, Jiangshan A1 Bo, Nianguo A1 Li, Ruoyu A1 Chen, Qiuyue A1 Sha, Gen A1 Liang, Zhengwei A1 Guan, Yanhui A1 Zhao, Lianqin A1 Wang, Weitao A1 Yang, Canqiong A1 Ma, Yan A1 Zhao, Ming PB Elsevier BV YR 2024 SN 0023-6438 JF LWT VO 203 SP 116304 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2024.116304 DO https://doi.org/10.1016/j.lwt.2024.116304 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)