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Use of encapsulated açaí oil with antioxidant potential in ..:
Karla dos Santos, Alinne
;
Marques da Silva, Natallya
;
Matiucci, Marcos Antonio
...
LWT. 204 (2024) - p. 116469 , 2024
Link:
https://doi.org/10.1016/j.lwt.2024.116469
RT Journal T1
Use of encapsulated açaí oil with antioxidant potential in fresh sausage
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.lwt.2024.116469&Exemplar=1&LAN=DE A1 Karla dos Santos, Alinne A1 Marques da Silva, Natallya A1 Matiucci, Marcos Antonio A1 Rech de Marins, Annecler A1 Ferreira de Campos, Talita Aparecida A1 Waleska de Brito Sodré, Lainy A1 Dias Bezerra, Rogério Aleson A1 Alcalde, Claudete Regina A1 Feihrmann, Andresa Carla PB Elsevier BV YR 2024 SN 0023-6438 JF LWT VO 204 SP 116469 LK http://dx.doi.org/https://doi.org/10.1016/j.lwt.2024.116469 DO https://doi.org/10.1016/j.lwt.2024.116469 SF ELIB - SuUB Bremen
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