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1 Ergebnisse
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Microplastic uptake and gut retention time in Japanese anch..:
Ohkubo, Nobuyuki
;
Yoneda, Michio
;
Ito, Mana
..
Marine Pollution Bulletin. 176 (2022) - p. 113433 , 2022
Link:
https://doi.org/10.1016/j.marpolbul.2022.113433
RT Journal T1
Microplastic uptake and gut retention time in Japanese anchovy (Engraulis japonicus) under laboratory conditions
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.marpolbul.2022.113433&Exemplar=1&LAN=DE A1 Ohkubo, Nobuyuki A1 Yoneda, Michio A1 Ito, Mana A1 Hano, Takeshi A1 Kono, Kumiko PB Elsevier BV YR 2022 SN 0025-326X JF Marine Pollution Bulletin VO 176 SP 113433 LK http://dx.doi.org/https://doi.org/10.1016/j.marpolbul.2022.113433 DO https://doi.org/10.1016/j.marpolbul.2022.113433 SF ELIB - SuUB Bremen
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