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1 Ergebnisse
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Leucine improves the growth performance, carcass traits, an..:
Zhang, Shu
;
Huang, Yuqin
;
Zheng, Changbing
...
Meat Science. 210 (2024) - p. 109435 , 2024
Link:
https://doi.org/10.1016/j.meatsci.2024.109435
RT Journal T1
Leucine improves the growth performance, carcass traits, and lipid nutritional quality of pork in Shaziling pigs
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.meatsci.2024.109435&Exemplar=1&LAN=DE A1 Zhang, Shu A1 Huang, Yuqin A1 Zheng, Changbing A1 Wang, Liyi A1 Zhou, Yanbing A1 Chen, Wentao A1 Duan, Yehui A1 Shan, Tizhong PB Elsevier BV YR 2024 SN 0309-1740 JF Meat Science VO 210 SP 109435 LK http://dx.doi.org/https://doi.org/10.1016/j.meatsci.2024.109435 DO https://doi.org/10.1016/j.meatsci.2024.109435 SF ELIB - SuUB Bremen
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