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1 Ergebnisse
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Effect of VP, MAP and combined packaging systems on the phy..:
Kowalczyk, Marek
;
Domaradzki, Piotr
;
Ziomek, Monika
...
Meat Science. 216 (2024) - p. 109590 , 2024
Link:
https://doi.org/10.1016/j.meatsci.2024.109590
RT Journal T1
Effect of VP, MAP and combined packaging systems on the physicochemical properties and microbiological status of veal from unweaned calves
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.meatsci.2024.109590&Exemplar=1&LAN=DE A1 Kowalczyk, Marek A1 Domaradzki, Piotr A1 Ziomek, Monika A1 Skałecki, Piotr A1 Kaliniak-Dziura, Agnieszka A1 Żółkiewski, Paweł A1 Chmielowiec-Korzeniowska, Anna A1 Kędzierska-Matysek, Monika A1 Ukalska-Jaruga, Aleksandra A1 Grenda, Tomasz A1 Nuvoloni, Roberta A1 Florek, Mariusz PB Elsevier BV YR 2024 SN 0309-1740 JF Meat Science VO 216 SP 109590 LK http://dx.doi.org/https://doi.org/10.1016/j.meatsci.2024.109590 DO https://doi.org/10.1016/j.meatsci.2024.109590 SF ELIB - SuUB Bremen
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