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1 Ergebnisse
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Eating right for a healthier heart: Food choice contributes..:
Yang, Chiu-Fen
;
Lin, Tsung-Jen
;
Liu, Chin-Hung
...
Nutrition. 78 (2020) - p. 110892 , 2020
Link:
https://doi.org/10.1016/j.nut.2020.110892
RT Journal T1
Eating right for a healthier heart: Food choice contributes to cardiometabolic benefits and reduction of carotid intima-media thickness
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.nut.2020.110892&Exemplar=1&LAN=DE A1 Yang, Chiu-Fen A1 Lin, Tsung-Jen A1 Liu, Chin-Hung A1 Chen, Yu-Chih A1 Tang, Sheau-Chung A1 Yang, Jen-Hung A1 Meng, Tzu-Ching A1 Cheng, Ching-Feng PB Elsevier BV YR 2020 SN 0899-9007 JF Nutrition VO 78 SP 110892 LK http://dx.doi.org/https://doi.org/10.1016/j.nut.2020.110892 DO https://doi.org/10.1016/j.nut.2020.110892 SF ELIB - SuUB Bremen
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