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1 Ergebnisse
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Postharvest γ-aminobutyric acid application mitigates chill..:
Ali, Sajid
;
Anjum, Muhammad Akbar
;
Nawaz, Aamir
...
Postharvest Biology and Technology. 185 (2022) - p. 111803 , 2022
Link:
https://doi.org/10.1016/j.postharvbio.2021.111803
RT Journal T1
Postharvest γ-aminobutyric acid application mitigates chilling injury of aonla (Emblica officinalis Gaertn.) fruit during low temperature storage
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.postharvbio.2021.111803&Exemplar=1&LAN=DE A1 Ali, Sajid A1 Anjum, Muhammad Akbar A1 Nawaz, Aamir A1 Ejaz, Shaghef A1 Anwar, Raheel A1 Khaliq, Ghulam A1 Hussain, Sajjad A1 Ullah, Sami A1 Hussain, Rizwan A1 Saleem, Muhammad Shahzad A1 Hasan, Mahmood Ul PB Elsevier BV YR 2022 SN 0925-5214 JF Postharvest Biology and Technology VO 185 SP 111803 LK http://dx.doi.org/https://doi.org/10.1016/j.postharvbio.2021.111803 DO https://doi.org/10.1016/j.postharvbio.2021.111803 SF ELIB - SuUB Bremen
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