I agree that this site is using cookies. You can find further informations
here
.
X
Login
Merkliste (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
zur Desktop-Version
Toggle navigation
Merkliste
1 Ergebnisse
1
Elucidating the underlying formation mechanism of spongy ti..:
Ma, Xiaowei
;
Liu, Bin
;
Yao, Jianan
...
Postharvest Biology and Technology. 216 (2024) - p. 113042 , 2024
Link:
https://doi.org/10.1016/j.postharvbio.2024.113042
RT Journal T1
Elucidating the underlying formation mechanism of spongy tissue in 'Keitt' mango via metabolomics and proteomics analysis
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.postharvbio.2024.113042&Exemplar=1&LAN=DE A1 Ma, Xiaowei A1 Liu, Bin A1 Yao, Jianan A1 Zhang, Yuehua A1 Xu, Wentian A1 Yang, Yabing A1 Xie, Kunliang A1 Yu, Dong A1 Wu, Hongxia A1 Wang, Songbiao PB Elsevier BV YR 2024 SN 0925-5214 JF Postharvest Biology and Technology VO 216 SP 113042 LK http://dx.doi.org/https://doi.org/10.1016/j.postharvbio.2024.113042 DO https://doi.org/10.1016/j.postharvbio.2024.113042 SF ELIB - SuUB Bremen
Export
RefWorks (nur Desktop-Version!)
Flow
(Zuerst in
Flow
einloggen, dann importieren)