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1 Ergebnisse
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Towards Measuring the Food Quality of Grocery Purchases: An..:
Tran, Le-Thuy T.
;
Brewster, Philip J.
;
Chidambaram, Valliammai
.
Procedia Food Science. 4 (2015) - p. 148-159 , 2015
Link:
https://doi.org/10.1016/j.profoo.2015.06.020
RT Journal T1
Towards Measuring the Food Quality of Grocery Purchases: An Estimation Model of the Healthy Eating Index-2010 Using only Food Item Counts
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.profoo.2015.06.020&Exemplar=1&LAN=DE A1 Tran, Le-Thuy T. A1 Brewster, Philip J. A1 Chidambaram, Valliammai A1 Hurdle, John F. PB Elsevier BV YR 2015 SN 2211-601X JF Procedia Food Science VO 4 SP 148 OP 159 LK http://dx.doi.org/https://doi.org/10.1016/j.profoo.2015.06.020 DO https://doi.org/10.1016/j.profoo.2015.06.020 SF ELIB - SuUB Bremen
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