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Identification of the anthocyanin profile from butterfly pe..:
Handayani, Lia
;
Aprilia, Sri
;
Arahman, Nasrul
.
South African Journal of Chemical Engineering. 49 (2024) - p. 151-161 , 2024
Link:
https://doi.org/10.1016/j.sajce.2024.04.008
RT Journal T1
Identification of the anthocyanin profile from butterfly pea (Clitoria ternatea L.) flowers under varying extraction conditions: Evaluating its potential as a natural blue food colorant and its application as a colorimetric indicator
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.sajce.2024.04.008&Exemplar=1&LAN=DE A1 Handayani, Lia A1 Aprilia, Sri A1 Arahman, Nasrul A1 Bilad, Muhammad Roil PB Elsevier BV YR 2024 SN 1026-9185 JF South African Journal of Chemical Engineering VO 49 SP 151 OP 161 LK http://dx.doi.org/https://doi.org/10.1016/j.sajce.2024.04.008 DO https://doi.org/10.1016/j.sajce.2024.04.008 SF ELIB - SuUB Bremen
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