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1 Ergebnisse
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Physiological responses of processing tomato in organic and..:
Ronga, Domenico
;
Lovelli, Stella
;
Zaccardelli, Massimo
...
Scientia Horticulturae. 190 (2015) - p. 161-172 , 2015
Link:
https://doi.org/10.1016/j.scienta.2015.04.027
RT Journal T1
Physiological responses of processing tomato in organic and conventional Mediterranean cropping systems
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.scienta.2015.04.027&Exemplar=1&LAN=DE A1 Ronga, Domenico A1 Lovelli, Stella A1 Zaccardelli, Massimo A1 Perrone, Domenico A1 Ulrici, Alessandro A1 Francia, Enrico A1 Milc, Justyna A1 Pecchioni, Nicola PB Elsevier BV YR 2015 SN 0304-4238 JF Scientia Horticulturae VO 190 SP 161 OP 172 LK http://dx.doi.org/https://doi.org/10.1016/j.scienta.2015.04.027 DO https://doi.org/10.1016/j.scienta.2015.04.027 SF ELIB - SuUB Bremen
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