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Olive pomace as a valuable source of bioactive compounds: A..:
Antónia Nunes, M.
;
Costa, Anabela S.G.
;
Bessada, Sílvia
...
Science of The Total Environment. 644 (2018) - p. 229-236 , 2018
Link:
https://doi.org/10.1016/j.scitotenv.2018.06.350
RT Journal T1
Olive pomace as a valuable source of bioactive compounds: A study regarding its lipid- and water-soluble components
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.scitotenv.2018.06.350&Exemplar=1&LAN=DE A1 Antónia Nunes, M. A1 Costa, Anabela S.G. A1 Bessada, Sílvia A1 Santos, Joana A1 Puga, Helder A1 Alves, Rita C. A1 Freitas, Vitor A1 Oliveira, M. Beatriz P.P. PB Elsevier BV YR 2018 SN 0048-9697 JF Science of The Total Environment VO 644 SP 229 OP 236 LK http://dx.doi.org/https://doi.org/10.1016/j.scitotenv.2018.06.350 DO https://doi.org/10.1016/j.scitotenv.2018.06.350 SF ELIB - SuUB Bremen
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