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Processing of defatted meal of forage radish seed with pres..:
Stevanato, Natalia
;
de Oliveira Santos Junior, Oscar
;
da Silva, Camila
Sustainable Chemistry and Pharmacy. 33 (2023) - p. 101100 , 2023
Link:
https://doi.org/10.1016/j.scp.2023.101100
RT Journal T1
Processing of defatted meal of forage radish seed with pressurized aqueous ethanol: Glucosinolate removal, phytochemical extraction and obtaining processed meal
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.scp.2023.101100&Exemplar=1&LAN=DE A1 Stevanato, Natalia A1 de Oliveira Santos Junior, Oscar A1 da Silva, Camila PB Elsevier BV YR 2023 SN 2352-5541 JF Sustainable Chemistry and Pharmacy VO 33 SP 101100 LK http://dx.doi.org/https://doi.org/10.1016/j.scp.2023.101100 DO https://doi.org/10.1016/j.scp.2023.101100 SF ELIB - SuUB Bremen
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