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1 Ergebnisse
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Advances in umami taste and aroma of edible mushrooms:
Sun, Li-bin
;
Zhang, Zhi-yong
;
Xin, Guang
...
Trends in Food Science & Technology. 96 (2020) - p. 176-187 , 2020
Link:
https://doi.org/10.1016/j.tifs.2019.12.018
RT Journal T1 <Title>Advances in umami taste and aroma of edible mushrooms</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.tifs.2019.12.018&Exemplar=1&LAN=DE A1 Sun, Li-bin A1 Zhang, Zhi-yong A1 Xin, Guang A1 Sun, Bing-xin A1 Bao, Xiu-jing A1 Wei, Yun-yun A1 Zhao, Xue-mei A1 Xu, He-ran PB Elsevier BV YR 2020 SN 0924-2244 JF Trends in Food Science & Technology VO 96 SP 176 OP 187 LK http://dx.doi.org/https://doi.org/10.1016/j.tifs.2019.12.018 DO https://doi.org/10.1016/j.tifs.2019.12.018 SF ELIB - SuUB Bremen
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