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1 Ergebnisse
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Shellac: A promising natural polymer in the food industry:
Yuan, Yi
;
He, Ni
;
Xue, Qingrong
...
Trends in Food Science & Technology. 109 (2021) - p. 139-153 , 2021
Link:
https://doi.org/10.1016/j.tifs.2021.01.031
RT Journal T1 <Title>Shellac: A promising natural polymer in the food industry</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.tifs.2021.01.031&Exemplar=1&LAN=DE A1 Yuan, Yi A1 He, Ni A1 Xue, Qingrong A1 Guo, Qiyong A1 Dong, Liya A1 Haruna, Maryam Hajia A1 Zhang, Xia A1 Li, Bing A1 Li, Lin PB Elsevier BV YR 2021 SN 0924-2244 JF Trends in Food Science & Technology VO 109 SP 139 OP 153 LK http://dx.doi.org/https://doi.org/10.1016/j.tifs.2021.01.031 DO https://doi.org/10.1016/j.tifs.2021.01.031 SF ELIB - SuUB Bremen
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