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Research progress of nanocellulose-based food packaging:
Wang, Xiaotong
;
Guo, Jing
;
Ren, Hongyi
...
Trends in Food Science & Technology. 143 (2024) - p. 104289 , 2024
Link:
https://doi.org/10.1016/j.tifs.2023.104289
RT Journal T1 <Title>Research progress of nanocellulose-based food packaging</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.tifs.2023.104289&Exemplar=1&LAN=DE A1 Wang, Xiaotong A1 Guo, Jing A1 Ren, Hongyi A1 Jin, Jing A1 He, Hui A1 Jin, Peng A1 Wu, Zhengguo A1 Zheng, Yonghua PB Elsevier BV YR 2024 SN 0924-2244 JF Trends in Food Science & Technology VO 143 SP 104289 LK http://dx.doi.org/https://doi.org/10.1016/j.tifs.2023.104289 DO https://doi.org/10.1016/j.tifs.2023.104289 SF ELIB - SuUB Bremen
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