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Advancement of foodomics techniques for honey botanical ori..:
Li, Na
;
Song, Mei
;
Li, Hongxia
...
Trends in Food Science & Technology. 147 (2024) - p. 104458 , 2024
Link:
https://doi.org/10.1016/j.tifs.2024.104458
RT Journal T1 <Title>Advancement of foodomics techniques for honey botanical origins authentication: Past decade (2013–2023) and future perspectives</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.tifs.2024.104458&Exemplar=1&LAN=DE A1 Li, Na A1 Song, Mei A1 Li, Hongxia A1 Liu, Zhaolong A1 Jiang, Ao A1 Lang, Yaning A1 Chen, Lanzhen PB Elsevier BV YR 2024 SN 0924-2244 JF Trends in Food Science & Technology VO 147 SP 104458 LK http://dx.doi.org/https://doi.org/10.1016/j.tifs.2024.104458 DO https://doi.org/10.1016/j.tifs.2024.104458 SF ELIB - SuUB Bremen
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