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1 Ergebnisse
1
Plant-derived food waste management, valorization, and recy..:
Pontonio, Erica
;
Stringari, Alessandro
;
Di Cagno, Raffaella
...
Trends in Food Science & Technology. 150 (2024) - p. 104589 , 2024
Link:
https://doi.org/10.1016/j.tifs.2024.104589
RT Journal T1
Plant-derived food waste management, valorization, and recycling through sourdough fermentation
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.tifs.2024.104589&Exemplar=1&LAN=DE A1 Pontonio, Erica A1 Stringari, Alessandro A1 Di Cagno, Raffaella A1 Filannino, Pasquale A1 Rizzello, Carlo Giuseppe A1 Polo, Andrea A1 Nikoloudaki, Olga A1 Gobbetti, Marco PB Elsevier BV YR 2024 SN 0924-2244 JF Trends in Food Science & Technology VO 150 SP 104589 LK http://dx.doi.org/https://doi.org/10.1016/j.tifs.2024.104589 DO https://doi.org/10.1016/j.tifs.2024.104589 SF ELIB - SuUB Bremen
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