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The flocculant Saccharomyces cerevisiae strain gains robust..:
Kahar, Prihardi
;
Itomi, Akiho
;
Tsuboi, Hikari
...
Metabolic Engineering. 72 (2022) - p. 82-96 , 2022
Link:
https://doi.org/10.1016/j.ymben.2022.03.001
RT Journal T1
The flocculant Saccharomyces cerevisiae strain gains robustness via alteration of the cell wall hydrophobicity
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.ymben.2022.03.001&Exemplar=1&LAN=DE A1 Kahar, Prihardi A1 Itomi, Akiho A1 Tsuboi, Hikari A1 Ishizaki, Miki A1 Yasuda, Misa A1 Kihira, Chie A1 Otsuka, Hiromi A1 Azmi, Nurlina binti A1 Matsumoto, Hana A1 Ogino, Chiaki A1 Kondo, Akihiko PB Elsevier BV YR 2022 SN 1096-7176 JF Metabolic Engineering VO 72 SP 82 OP 96 LK http://dx.doi.org/https://doi.org/10.1016/j.ymben.2022.03.001 DO https://doi.org/10.1016/j.ymben.2022.03.001 SF ELIB - SuUB Bremen
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