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Book review:
Schindler, Magdalena
LWT - Food Science and Technology. 28 (1995) 3 - p. 353-354 , 1995
Link:
https://doi.org/10.1016/s0023-6438(95)95116-4
RT Journal T1 <Title>Book review</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_s0023-6438(95)95116-4&Exemplar=1&LAN=DE A1 Schindler, Magdalena PB Elsevier BV YR 1995 SN 0023-6438 JF LWT - Food Science and Technology VO 28 IS 3 SP 353 OP 354 LK http://dx.doi.org/https://doi.org/10.1016/s0023-6438(95)95116-4 DO https://doi.org/10.1016/s0023-6438(95)95116-4 SF ELIB - SuUB Bremen
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