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A probabilistic analysis of Clostridium perfringens growth ..:
Fazil, Aamir M
;
Ross, Tom
;
Paoli, Greg
...
International Journal of Food Microbiology. 73 (2002) 2-3 - p. 315-329 , 2002
Link:
https://doi.org/10.1016/s0168-1605(01)00667-5
RT Journal T1 <Title>A probabilistic analysis of Clostridium perfringens growth during food service operations</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_s0168-1605(01)00667-5&Exemplar=1&LAN=DE A1 Fazil, Aamir M A1 Ross, Tom A1 Paoli, Greg A1 Vanderlinde, Paul A1 Desmarchelier, Patricia A1 Lammerding, Anna M PB Elsevier BV YR 2002 SN 0168-1605 JF International Journal of Food Microbiology VO 73 IS 2-3 SP 315 OP 329 LK http://dx.doi.org/https://doi.org/10.1016/s0168-1605(01)00667-5 DO https://doi.org/10.1016/s0168-1605(01)00667-5 SF ELIB - SuUB Bremen
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