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Characterisation of technologically proficient wild Lactoco..:
Madera, C
International Journal of Food Microbiology. 86 (2003) 3 - p. 213-222 , 2003
Link:
https://doi.org/10.1016/s0168-1605(03)00042-4
RT Journal T1 <Title>Characterisation of technologically proficient wild Lactococcus lactis strains resistant to phage infection</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_s0168-1605(03)00042-4&Exemplar=1&LAN=DE A1 Madera, C PB Elsevier BV YR 2003 SN 0168-1605 JF International Journal of Food Microbiology VO 86 IS 3 SP 213 OP 222 LK http://dx.doi.org/https://doi.org/10.1016/s0168-1605(03)00042-4 DO https://doi.org/10.1016/s0168-1605(03)00042-4 SF ELIB - SuUB Bremen
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