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1 Ergebnisse
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Efficacy of chlorine and calcinated calcium treatment of al..:
Gandhi, Megha
;
Matthews, Karl R.
International Journal of Food Microbiology. 87 (2003) 3 - p. 301-306 , 2003
Link:
https://doi.org/10.1016/s0168-1605(03)00108-9
RT Journal T1 <Title>Efficacy of chlorine and calcinated calcium treatment of alfalfa seeds and sprouts to eliminate Salmonella</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_s0168-1605(03)00108-9&Exemplar=1&LAN=DE A1 Gandhi, Megha A1 Matthews, Karl R. PB Elsevier BV YR 2003 SN 0168-1605 JF International Journal of Food Microbiology VO 87 IS 3 SP 301 OP 306 LK http://dx.doi.org/https://doi.org/10.1016/s0168-1605(03)00108-9 DO https://doi.org/10.1016/s0168-1605(03)00108-9 SF ELIB - SuUB Bremen
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