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Use of the RAPID ID 32 A® system for rapid identification o..:
Sperner, B.
;
Eisgruber, H.
;
Stolle, A.
International Journal of Food Microbiology. 52 (1999) 3 - p. 169-180 , 1999
Link:
https://doi.org/10.1016/s0168-1605(99)00150-6
RT Journal T1 <Title>Use of the RAPID ID 32 A® system for rapid identification of Clostridium species important in food hygiene</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_s0168-1605(99)00150-6&Exemplar=1&LAN=DE A1 Sperner, B. A1 Eisgruber, H. A1 Stolle, A. PB Elsevier BV YR 1999 SN 0168-1605 JF International Journal of Food Microbiology VO 52 IS 3 SP 169 OP 180 LK http://dx.doi.org/https://doi.org/10.1016/s0168-1605(99)00150-6 DO https://doi.org/10.1016/s0168-1605(99)00150-6 SF ELIB - SuUB Bremen
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