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Xylooligosaccharides: manufacture and applications:
Vázquez, M.J
;
Alonso, J.L
;
Domı́nguez, H
.
Trends in Food Science & Technology. 11 (2000) 11 - p. 387-393 , 2000
Link:
https://doi.org/10.1016/s0924-2244(01)00031-0
RT Journal T1 <Title>Xylooligosaccharides: manufacture and applications</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_s0924-2244(01)00031-0&Exemplar=1&LAN=DE A1 Vázquez, M.J A1 Alonso, J.L A1 Domı́nguez, H A1 Parajó, J.C PB Elsevier BV YR 2000 SN 0924-2244 JF Trends in Food Science & Technology VO 11 IS 11 SP 387 OP 393 LK http://dx.doi.org/https://doi.org/10.1016/s0924-2244(01)00031-0 DO https://doi.org/10.1016/s0924-2244(01)00031-0 SF ELIB - SuUB Bremen
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