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1 Ergebnisse
1
Implication of fermentable carbohydrates targeting the gut ..:
Druart, Céline
;
Neyrinck, Audrey M.
;
Dewulf, Evelyne M.
...
British Journal of Nutrition. 110 (2013) 6 - p. 998-1011 , 2013
Link:
https://doi.org/10.1017/s0007114513000123
RT Journal T1
Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed mice
UL https://suche.suub.uni-bremen.de/peid=cr-10.1017_s0007114513000123&Exemplar=1&LAN=DE A1 Druart, Céline A1 Neyrinck, Audrey M. A1 Dewulf, Evelyne M. A1 De Backer, Fabienne C. A1 Possemiers, Sam A1 Van de Wiele, Tom A1 Moens, Frédéric A1 De Vuyst, Luc A1 Cani, Patrice D. A1 Larondelle, Yvan A1 Delzenne, Nathalie M. PB Cambridge University Press (CUP) YR 2013 SN 0007-1145 SN 1475-2662 JF British Journal of Nutrition VO 110 IS 6 SP 998 OP 1011 LK http://dx.doi.org/https://doi.org/10.1017/s0007114513000123 DO https://doi.org/10.1017/s0007114513000123 SF ELIB - SuUB Bremen
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