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1 Ergebnisse
1
Food-Based Dietary Guidelines – development of a conceptual..:
Tetens, Inge
;
Birt, Christopher A.
;
Brink, Elizabeth
...
British Journal of Nutrition. 124 (2020) 12 - p. 1338-1344 , 2020
Link:
https://doi.org/10.1017/s0007114520002469
RT Journal T1
Food-Based Dietary Guidelines – development of a conceptual framework for future Food-Based Dietary Guidelines in Europe: report of a Federation of European Nutrition Societies Task-Force Workshop in Copenhagen, 12–13 March 2018
UL https://suche.suub.uni-bremen.de/peid=cr-10.1017_s0007114520002469&Exemplar=1&LAN=DE A1 Tetens, Inge A1 Birt, Christopher A. A1 Brink, Elizabeth A1 Bodenbach, Stephanie A1 Bugel, Susanne A1 De Henauw, Stefaan A1 Grønlund, Trine A1 Julia, Chantel A1 Konde, Åse Bonde A1 Kromhout, Daane A1 Lehmann, Undine A1 dos Santos, Quenia A1 Sokolovic, Milka A1 Storcksdieck genannt Bonsmann, Stefan A1 van Rossum, Caroline A1 Boeing, Heiner PB Cambridge University Press (CUP) YR 2020 SN 0007-1145 SN 1475-2662 JF British Journal of Nutrition VO 124 IS 12 SP 1338 OP 1344 LK http://dx.doi.org/https://doi.org/10.1017/s0007114520002469 DO https://doi.org/10.1017/s0007114520002469 SF ELIB - SuUB Bremen
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