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1 Ergebnisse
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Genomic resources for improving food legume crops:
KUMAR, J.
;
PRATAP, A.
;
SOLANKI, R. K.
...
The Journal of Agricultural Science. 150 (2011) 3 - p. 289-318 , 2011
Link:
https://doi.org/10.1017/s0021859611000554
RT Journal T1 <Title>Genomic resources for improving food legume crops</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1017_s0021859611000554&Exemplar=1&LAN=DE A1 KUMAR, J. A1 PRATAP, A. A1 SOLANKI, R. K. A1 GUPTA, D. S. A1 GOYAL, A. A1 CHATURVEDI, S. K. A1 NADARAJAN, N. A1 KUMAR, S. PB Cambridge University Press (CUP) YR 2011 SN 0021-8596 SN 1469-5146 JF The Journal of Agricultural Science VO 150 IS 3 SP 289 OP 318 LK http://dx.doi.org/https://doi.org/10.1017/s0021859611000554 DO https://doi.org/10.1017/s0021859611000554 SF ELIB - SuUB Bremen
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