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Dietary Restrictions Among Third Level Students in Ireland:
Ellis, K.
;
Doak, S.
;
Kearney, JM.
..
Proceedings of the Nutrition Society. 81 (2022) OCE4 - p. , 2022
Link:
https://doi.org/10.1017/s002966512200180x
RT Journal T1 <Title>Dietary Restrictions Among Third Level Students in Ireland</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1017_s002966512200180x&Exemplar=1&LAN=DE A1 Ellis, K. A1 Doak, S. A1 Kearney, JM. A1 McCormack, J. A1 Keaver, L. PB Cambridge University Press (CUP) YR 2022 SN 0029-6651 SN 1475-2719 JF Proceedings of the Nutrition Society VO 81 IS OCE4 LK http://dx.doi.org/https://doi.org/10.1017/s002966512200180x DO https://doi.org/10.1017/s002966512200180x SF ELIB - SuUB Bremen
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