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Neonatal intake of oleanolic acid attenuates the subsequent..:
Nyakudya, T. T.
;
Mukwevho, E.
;
Nkomozepi, P.
.
Journal of Developmental Origins of Health and Disease. 9 (2018) 5 - p. 500-510 , 2018
Link:
https://doi.org/10.1017/s2040174418000259
RT Journal T1
Neonatal intake of oleanolic acid attenuates the subsequent development of high fructose diet-induced non-alcoholic fatty liver disease in rats
UL https://suche.suub.uni-bremen.de/peid=cr-10.1017_s2040174418000259&Exemplar=1&LAN=DE A1 Nyakudya, T. T. A1 Mukwevho, E. A1 Nkomozepi, P. A1 Erlwanger, K. H. PB Cambridge University Press (CUP) YR 2018 SN 2040-1744 SN 2040-1752 JF Journal of Developmental Origins of Health and Disease VO 9 IS 5 SP 500 OP 510 LK http://dx.doi.org/https://doi.org/10.1017/s2040174418000259 DO https://doi.org/10.1017/s2040174418000259 SF ELIB - SuUB Bremen
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