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1 Ergebnisse
1
Hydrolysis of Lactose and Transglycosylation of Selected Su..:
Delgado-Fernandez, Paloma
;
Plaza-Vinuesa, Laura
;
Lizasoain-Sánchez, Silvia
...
Journal of Agricultural and Food Chemistry. 68 (2020) 26 - p. 7040-7050 , 2020
Link:
https://doi.org/10.1021/acs.jafc.0c02439
RT Journal T1
Hydrolysis of Lactose and Transglycosylation of Selected Sugar Alcohols by LacA β-Galactosidase from Lactobacillus plantarum WCFS1
UL https://suche.suub.uni-bremen.de/peid=cr-10.1021_acs.jafc.0c02439&Exemplar=1&LAN=DE A1 Delgado-Fernandez, Paloma A1 Plaza-Vinuesa, Laura A1 Lizasoain-Sánchez, Silvia A1 de las Rivas, Blanca A1 Muñoz, Rosario A1 Jimeno, María Luisa A1 García-Doyagüez, Elisa A1 Moreno, F. Javier A1 Corzo, Nieves PB American Chemical Society (ACS) YR 2020 SN 0021-8561 SN 1520-5118 JF Journal of Agricultural and Food Chemistry VO 68 IS 26 SP 7040 OP 7050 LK http://dx.doi.org/https://doi.org/10.1021/acs.jafc.0c02439 DO https://doi.org/10.1021/acs.jafc.0c02439 SF ELIB - SuUB Bremen
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